The 2014 AWP Conference took place this year in Downtown Seattle at the Washington State Convention Center. It was a great location, just minutes from the Pike Place Market and with easy access to public transportation to take you elsewhere if you desire. We were fortunate to have great weather the first day or so,…
For me, the first thing that comes to mind when I think of Seattle – no, not Nirvana, grunge, or even good beer – is fresh seafood. Sure, it’s a bit corny that the fishmongers in Pike Place Market still put on their show for the tourists where they toss around huge salmon like a…
It’s just after 4am and the train stops in Chico, CA. We’ve now crossed the 13 hour mark, almost halfway into my 30-hour train ride. I’ve gotten maybe five straight hours of sleep, which is quite amazing and more than I’d hoped. I’m sure I’ll nap again before the journey is up, but for now…
A bowlful of comfort – creamy corn chowder with bacon the way my grandmother made it.
Food lovers in Honolulu know that there are a few events worth marking in your calendar. Restaurant Week in November. Taste of Marukai. Joy of Sake. Made in Hawaii Festival. Eat the Street. And then there’s the Hawaii Food and Wine Festival. It’s truly in a different category than those listed above, because of the…
This month’s Honolulu Magazine is probably one of my favorite issues, ever. I have subscribed to the magazine for years because I love the historical portraits of Honolulu over time, unique perspectives on people and places that make our city so diverse, as well as some of the Honolulu’s best food writing. This month’s issue…
NOTE: This post was from a previous Made in Hawaii Festival. It’s now being held at the Honolulu Convention Center! For 2024, I recommend checking out this guide from Honolulu Magazine and the official Made in Hawaii Festival website. Despite the crowds, ridiculous parking fee, and the fact that I spend more than I budget…
You might say I’m crazy. I just waited over three hours – in the rain – to stand in a room full of artificial rain for all of ten minutes. Oh, the irony. Sweet, sweet irony. Was it worth it? I have to say that it was. But not for the reasons I thought. I…
After the glorious excess that was Birth Month, I’m finding a need to gain some balance back into my life, especially in my eating habits. I won’t lie, April was a month with some truly amazing meals shared with some of my nearest and dearest, many of which I still need to post. Starting with…
Trying out new restaurants on Maui, for me, is always a challenge. There are old mom-and-pop favorites, like Sam Sato’s, where I try to stop each time I come home because I never want to see them go out of business. Then there are more recent favorites, like Star Noodle, where I’d only been once…
