When I began this journey, I had a very rough itinerary in mind. In fact, my preferred way to travel is to leave things a bit open ended, to slow down and to allow myself to test the waters in a place before I commit to more than a few days there. There is so much world to see that I try not to waste time by hanging around in a place if I’m not enjoying it.
An example of this from my last trip in 2008 was Vang Vieng in Laos. Although I was traveling with Jess at that time, I had set off to explore Laos, Cambodia and Vietnam solo before meeting up with her again. Everyone says Vang Vieng is beautiful and it was, with beautiful karst peaks jutting out of the still river water. I was genuinely excited for the beauty of the place as well as some time to relax.
When I got to town, it was a different story. I found a place to stay for the night and set off in search of something to eat. At restaurant after restaurant, the menu included “happy” pizzas (made with “special” mushrooms) or shakes, and backpackers lounged about, tripping out, watching loud reruns of Friends on the ubiquitous televisions overhead. I had planned on staying a few days, but checked out as early as I could the next morning. Not my scene.
So far here in Ecuador, the opposite has been true. While Kim and I kept our itinerary a bit flexible in Colombia, now that I’m truly on my own I’ve had the luxury of being able to embrace serendipity and to linger here in Quito, which I’ve come to love. I had planned to stay for a few weeks, studying Spanish, but that changed when I decided to try learning on my own instead. I’m by no means fluent (or even conversational, really) but it’s worked out just fine.
The people that I’ve met here have also been a big part of why I stayed. My very first weekend, I was able to tag along with a new friend of a friend of a friend – Andres and his friend Carter to the jungle in Tena and on food adventures to Misuahualli to try chontocuro and nearby Sangolqui for hornado. They even invited me to spend Thanksgiving with the family, which was lovely.