Cooking Classes in Chile: Uncorked Cooking Workshop

Posted 2 CommentsPosted in Chile, cooking classes, destinations, food, foodie, South America, things to do

Disclosure: My cooking class was provided courtesy of Uncorked Cooking Workshop, however I was not otherwise compensated for this post and all opinions are my own. Ceviche. Oh, my love for ceviche knows no bounds. It’s one of the dishes that I’ve tried up and down the continent of South America and have pretty much loved in all its variations – although some more than […]

Farm to Table: Otsuji Farms

Posted Leave a commentPosted in food, foodie, hawaii, honolulu, things to do

Driving out along Kalanianaole Highway usually gives me a feeling of anxiety. It’s the route for the Honolulu Marathon between miles 12 to 22 or so and usually the memory most associated with this stretch of asphalt, for me, is one of pain. In fact, entire area of Hawaii Kai – from Maunalua Bay to Koko Head – is generally linked in my mind with […]